Description
Enjoy this delightful Só gluten-free banana cake—it’s a slice of comfort and sweetness!
€9.85
Enjoy this delightful Só gluten-free banana cake—it’s a slice of comfort and sweetness!
Enjoy this delightful Só gluten-free banana cake—it’s a slice of comfort and sweetness!
Weight | 500 kg |
---|
Allergen | Recipe contains | Used on site |
---|---|---|
Cereals containing gluten | N | N |
Crustaceans | N | N |
Eggs | Y | Y |
Fish | N | N |
Peanuts | N | Y |
Soybeans | N | Y |
Milk | N | Y |
Nuts | N | Y |
Celery | N | N |
Mustard | N | N |
Sesame seeds | N | N |
Sulphur dioxide and sulphites | N | Y |
Lupin | N | N |
Molluscs | N | N |
Alcohol | N | N |
Tart | Cake | |
---|---|---|
Gluten Free Divine Chocolate | 6 - 8 People | 12 - 16 People |
Gluten Free Citrus Burst | 6 - 8 People | 12 - 16 People |
Gluten Free Pear & Almond Tart | 6 - 8 People | N/A |
Gluten Free Bakewell Tart | 6 - 8 People | N/A |
Gluten Free Apple Crumble | 6 - 8 People | N/A |
Gluten Free Apple & Mixed Berry Tart | 6 - 8 People | N/A |
Product | Best Before | Storage Guidelines |
---|---|---|
Chocolate Divine Tart | + 10 days | Cool Dry place |
Chocolate Fudge Loaf Cake | + 10 days | Cool Dry place |
Chocolate Chip Muffin | + 10 days | Cool Dry place |
Double Chocoalte Muffin | + 10 days | Cool Dry place |
Citrus Burst Tart | + 10 days | Cool Dry place |
Pear & Almond Tart | + 6 days | Cool Dry place |
Bakewell Tart | + 6 days | Cool Dry place |
Flapjacks | + 10 days | Cool Dry place |
Carrot Loaf Cake | + 10 days | Cool Dry place |
Mixed Berry Muffin | + 10 days | Cool Dry place |
Apple Crumble Tart | + 6 days | Cool Dry place |
Apple & Mixed Berry Crumble Tart | + 6 days | Cool Dry place |
Banana Loaf Cake | + 10 days | Cool Dry place |
Brownies | + 10 days | Cool Dry place |
Per 100g | Per Portion (62g) | |
---|---|---|
Energy (kj) | 1544 | 965 |
Energy (Kal) | 369 | 231 |
Fat (g) | 21 | 13 |
Saturates (g) | 1.8 | 1.2 |
Carbohydrates (g) | 39 | 25 |
Total Sugars (g) | 27 | 17 |
Fibre (g) | 4.7 | 2.9 |
Protein (g) | 5.5 | 3.4 |
Salt (g) | .8 | .5 |