Reassurance

Our Gluten-Free Promise

What We Promise:

1. Ingredients: Certified Gluten-Free
All the ingredients used in our bakery are certified gluten-free by reputable suppliers. We meticulously select our ingredients to ensure they meet the highest gluten-free standards.

2. Team: Gluten-Free Only
Our team members adhere to strict gluten-free protocols, including wearing gluten-free clothing in the production area. This practice eliminates any chance of cross-contamination in our facility.

3. Products: Exclusively Gluten-Free
Our bakery specialises in creating a diverse range of gluten-free cakes and bakes. We focus solely on gluten-free products to ensure your safety and satisfaction.

4. Transport: Safe and Secure
We deliver our products across Dublin using a refrigerated, gluten-free only van. For nationwide deliveries, our products are sealed and protected from cross-contamination through the DPD network, ensuring they arrive fresh and safe.

5. Certification: Rigorous Testing
Our products undergo routine lab testing to guarantee their continued gluten-free status. We are committed to maintaining the highest standards of gluten-free certification.

6. Growth: Commitment to Innovation
We continuously research and explore the gluten-free world to bring you new and exciting products. Our team engages in ongoing training and education to stay updated on gluten-free best practices and innovations.

Customer Satisfaction: Your satisfaction is our top priority. If you ever have any concerns or feedback about our gluten-free products, we encourage you to reach out to us. We are dedicated to continually improving and providing you with the best gluten-free bakery experience possible.

Thank you for trusting Só Gluten Free Bakery with your gluten-free needs. We are proud to be part of your journey towards a healthier and happier lifestyle.